Happy, healthy snacking with this Big Island Indulgence. These whole dry-roasted Macadamia nuts are sustainably farmed, gathered by hand, and harvested on the Ulu estate in Holualoa, Hawaii. Creamy in texture, buttery, and slightly sweet in flavor, they are a perfect pairing for your Kona coffee experience. 


Try them in chocolate covered or plain dry roasted! 


Store in airtight container for up to five months to maintain quality freshness.  


Net wt. 8 oz (227 g)

All Natural Hawaiian Macadamia Nuts

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